It’s (also) what you produce: Experimental Evidence on Creating Markets for Quality in Low-income Countries

This project aims to enhance agricultural productivity in Sub-Saharan Africa by addressing the missing markets for high-quality outputs through randomized controlled trials on technological and institutional solutions.

Subsidie
€ 2.097.367
2023

Projectdetails

Introduction

Half of the world's extreme poor – or over 430 million people – live in Sub-Saharan Africa. The vast majority live in rural areas and work in agriculture, where productivity is desperately low. This keeps welfare low now – and in the future – as agricultural productivity increases are seen as a condition for both structural transformation and to avoid the worst impacts of climate change.

Motivation for the Green Revolution

This is the motivation for bringing the green revolution – which has so far bypassed the continent – to Sub-Saharan Africa. Despite the logic being compelling, the results from a decade of research on technology adoption in African agriculture have been largely disappointing. Interventions aimed at increasing farmers' ability to invest in inputs to produce more of what they already do have not proven transformative.

Research Proposal Overview

In this research proposal, I will investigate a complementary explanation for why income and productivity in African agriculture remain low: it is what farmers produce – precisely the quality and value added of their output – that keeps them poor. They produce low quality because there is no demand for smallholders to produce high quality or higher value-added outputs.

Impact of Low Quality on Income

As low quality limits price and thus farmers' potential income, missing markets for quality can help explain the low returns to farming. At the core of this research proposal is the hypothesis that markets for quality are missing because of a fundamental information problem: quality is a difficult characteristic to observe.

Research Methodology

I will rely on three multi-wave randomized controlled field trials to study technological and institutional solutions to overcome this information problem, which hampers demand for high quality products in the export market (work package I) and at home (work package II).

Conclusion and Future Work

In the final work package, I will complete the cycle and study how increases in demand for high quality outputs, and access to high quality inputs, can jump-start a green revolution in rural Africa.

Financiële details & Tijdlijn

Financiële details

Subsidiebedrag€ 2.097.367
Totale projectbegroting€ 2.097.367

Tijdlijn

Startdatum1-10-2023
Einddatum30-9-2028
Subsidiejaar2023

Partners & Locaties

Projectpartners

  • STOCKHOLMS UNIVERSITETpenvoerder
  • UNIVERSITA CATTOLICA DEL SACRO CUORE

Land(en)

SwedenItaly

Vergelijkbare projecten binnen European Research Council

ERC Consolid...

Agricultural Productivity and Technology Adoption in Sub-Saharan Africa

The project aims to enhance agricultural productivity in Sub-Saharan Africa by improving measurement methods, teaching farmers to assess input returns, and quantifying input misallocation.

€ 1.575.812
ERC Starting...

Rural Structural Transformation in Developing Countries

RUSTDEC aims to uncover why many workers remain in agriculture despite low productivity by analyzing micro panel and geospatial data, focusing on labor reallocation and climate change impacts in rural areas.

€ 1.500.000
ERC Advanced...

Can blue economy interventions mitigate rural poverty and outmigration in land-drying eastern Africa?

BLUE-AFRICA aims to assess how sustainable blue economy practices can mitigate poverty and outmigration in Eastern Africa's coastal and rural villages amid climate change impacts.

€ 2.497.250
ERC Consolid...

Market Access and Economic Development

ACCESS investigates the impact of external market access constraints on firm growth and job creation in poor countries, using detailed microeconomic data and new economic theories.

€ 1.896.821
ERC Starting...

Access to crop diversity and small farms’ resilience to climate variability in African drylands: The role of seed and information networks

This project aims to understand how social networks influence smallholder farmers' access to crop diversity and resilience in drylands, using innovative data collection and modeling methods.

€ 1.500.000

Vergelijkbare projecten uit andere regelingen

Mkb-innovati...

Gold4Agro: Ontwikkelen van een Geïntegreerde Smartfarming Oplossing

Het project ontwikkelt Gold4Agro, een betaalbare 'smart farming solution' die technologieën integreert om duurzame voedselproductie en transparantie in de agro-food supply chain te verbeteren.

€ 180.640
Mkb-innovati...

‘Ontwikkeling analysetool duurzame kringloopakkerbouw zonder opbrengstverlies’

Het project onderzoekt de haalbaarheid van een analysetool die de interactie tussen duurzame landbouwmaatregelen optimaliseert voor betere bodemgezondheid en biodiversiteit zonder opbrengstverlies.

€ 20.000
Mkb-innovati...

Haalbaarheid van een innovatieve enzymsensor voor de voedingsindustrie

Het project onderzoekt de haalbaarheid van goedkope biosensoren voor vroege detectie van contaminanten in de landbouw-, water- en voedselketen, met als doel voedselveiligheid en kwaliteit te verbeteren.

€ 20.000
Mkb-innovati...

Residuvermindering van gewasbeschermingsmiddelen in de (voorverpakte) wortelindustrie

Agro-Solutions onderzoekt de haalbaarheid van een innovatieve pesticide enhancer om residu in de wortelindustrie te verminderen.

€ 20.000
Mkb-innovati...

Lokale verse groenten en fruit voor zorginstellingen

Het project onderzoekt de uitbreiding van lokale groente- en fruitleveringen naar zorginstellingen om duurzaamheid, eerlijke prijzen en bewust eten te bevorderen.

€ 20.000